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Title: Use of microseaweeds (Chlorella pyrenoidosa) as a probiotic in dairy goats feeding
Authors: Moreno-Indias, I.
Hernández- Castellano, L.E.
Torres, C.
Morales-delaNuez, A.
Sánchez-Macías, D.
Castro, N.
Argüello, A.
metadata.dc.contributor.authoraffiliation: [Moreno-Indias,I] Endocrinology and Nutrition Unit, Laboratorio de Investigación, Hospital Universitario Virgen de la Victoria, Málaga, Spain. [Hernández-Castellano,LE; Castro,N; Argüello,A] Department of Animal Science, Universidad de Las Palmas de Gran Canaria, Spain. [Torres,C] Centro de estudios de zonas áridas, Universidad de Chile, Coquimbo, Chile. [Morales-delaNuez,A] Facultad de Ciencias Pecuarias, Escuela Superior Politécnica de Chimborazo, Riobamba, Ecuador. [Sánchez-Macías,D] Institute of Science, Innovation, Technology and Ancient Knowledge, Universidad Nacional de Chimborazo, Riobamba, Ecuador.
Keywords: Chlorella pyrenoidosa;IgG;Colostrum;Milk;Capra hircus;Animales;Cabras;Algas marinas;Calostro;Leche;Probióticos
metadata.dc.subject.mesh: Medical Subject Headings::Organisms::Organism Forms::Seaweed
Medical Subject Headings::Organisms::Eukaryota::Animals
Medical Subject Headings::Anatomy::Fluids and Secretions::Bodily Secretions::Colostrum
Medical Subject Headings::Anatomy::Fluids and Secretions::Bodily Secretions::Milk
Medical Subject Headings::Technology, Industry, Agriculture::Food and Beverages::Food::Dietary Supplements::Probiotics
Issue Date: Jul-2014
Publisher: Taylor & Francis
Citation: Moreno-Indias, I., Hernández-Castellano, L.E., Torres, C., Morales-Delanuez, A., Sánchez-Macías, D., Castro, N. et al. Use of microseaweeds (Chlorella pyrenoidosa) as a probiotic in dairy goats feeding. J Appl Anim Res. 2014;42(3):310-316
Abstract: Ten Majorera dairy goats were divided in two groups in order to observe the effects of the Chlorella pyrenoidosaoral administration on the colostrum and milk quality and on the animals’ immune status. Treated animals received 5g/d of seaweed from 40 days before partum to 40 days after partum, and blood, colostrum and milk samples were obtained during the experimental period. No effects of the seaweed addition were observed on blood plasma IgG or Chitotriosidase activity, neither on colostrum/milk IgG, Chitotriosidase activity or fatty acid profile.
Description: Artículo publicado
metadata.dc.identifier.doi: 10.1080/09712119.2013.848535
ISSN: 0971-2119 (Print)
0974-1844 (Online)
Appears in Collections:01- Artículos - Hospital Virgen de la Victoria

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