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Title: Factors Associated with Exposure to Dietary Bisphenols in Adolescents
Authors: Robles-Aguilera, Virginia
Gálvez-Ontiveros, Yolanda
Rodrigo, Lourdes
Salcedo-Bellido, Inmaculada
Aguilera, Margarita
Zafra-Gómez, Alberto
Monteagudo, Celia
Rivas, Ana
metadata.dc.contributor.authoraffiliation: [Robles-Aguilera, V; Gálvez-Ontiveros,Y; Monteagudo,C; Rivas,A] Department of Nutrition and Food Science, University of Granada, Cartuja Campus, Granada, Spain. [Gálvez-Ontiveros,Y; Salcedo-Bellido,I; Aguilera,M; Zafra-Gómez,A; Monteagudo,C; Rivas,A] Instituto de Investigación Biosanitaria ibs-GRANADA, Granada, Spain. [Rodrigo,L] Department of Legal Medicine and Toxicology, University of Granada, Granada, Spain. [Salcedo-Bellido,I] Department of Preventive Medicine and Public Health, University of Granada, Cartuja Campus, Granada, Spain. [Salcedo-Bellido,I] Consortium for Biomedical Research in Epidemiology & Public Health (CIBER en Epidemiología y Salud Pública—CIBERESP), Monforte de Lemos 5, Madrid, Spain. [Aguilera,M] Department of Microbiology, Faculty of Pharmacy, University of Granada, Cartuja Campus, Granada, Spain. [Zafra-Gómez,A] Department of Analytical Chemistry, University of Granada, Fuentenueva Campus, Granada, Spain.
Keywords: Bisphenol A;Bisphenol S;Dietary exposure;Adolescents;Body mass index;Bisfenol A glicidil metacrilato;Exposición dietética;Adolescente;Índice de masa corporal
metadata.dc.subject.mesh: Medical Subject Headings::Persons::Persons::Age Groups::Adolescent
Medical Subject Headings::Chemicals and Drugs::Organic Chemicals::Hydrocarbons::Hydrocarbons, Cyclic::Hydrocarbons, Aromatic::Benzene Derivatives::Benzhydryl Compounds
Medical Subject Headings::Analytical, Diagnostic and Therapeutic Techniques and Equipment::Diagnosis::Diagnostic Techniques and Procedures::Physical Examination::Body Constitution::Body Weights and Measures::Body Mass Index
Medical Subject Headings::Chemicals and Drugs::Chemical Actions and Uses::Pharmacologic Actions::Physiological Effects of Drugs::Growth Substances::Micronutrients
Medical Subject Headings::Organisms::Eukaryota::Animals::Chordata::Vertebrates::Mammals::Primates::Haplorhini::Catarrhini::Hominidae::Humans
Medical Subject Headings::Persons::Persons::Men::Nurses, Male
Medical Subject Headings::Analytical, Diagnostic and Therapeutic Techniques and Equipment::Investigative Techniques::Epidemiologic Methods::Statistics as Topic::Probability::Odds Ratio
Medical Subject Headings::Diseases::Nutritional and Metabolic Diseases::Nutrition Disorders::Overnutrition::Obesity::Pediatric Obesity
Medical Subject Headings::Phenomena and Processes::Physiological Phenomena::Nutritional Physiological Phenomena::Diet::Energy Intake
Medical Subject Headings::Analytical, Diagnostic and Therapeutic Techniques and Equipment::Investigative Techniques::Epidemiologic Methods::Statistics as Topic::Probability::Risk::Risk Factors
Medical Subject Headings::Geographical Locations::Geographic Locations::Europe::Spain
Medical Subject Headings::Chemicals and Drugs::Organic Chemicals::Sulfur Compounds::Sulfones
Medical Subject Headings::Health Care::Health Care Quality, Access, and Evaluation::Quality of Health Care::Epidemiologic Factors::Sex Factors
Issue Date: 5-May-2021
Publisher: MDPI
Citation: Robles-Aguilera V, Gálvez-Ontiveros Y, Rodrigo L, Salcedo-Bellido I, Aguilera M, Zafra-Gómez A, et al. Factors Associated with Exposure to Dietary Bisphenols in Adolescents. Nutrients. 2021 May 5;13(5):1553
Abstract: Obesogenic endocrine-disrupting chemicals, such as bisphenol A (BPA) and its analogue bisphenol S (BPS), seem to play an important role in the development of obesity, although contradictory results have been reported. The aim of the present study was to conduct a gender analysis of the factors associated with exposure to dietary bisphenols in 585 Spanish adolescents. Dietary BPA and BPS exposure was assessed using a food frequency questionnaire. Foods and macronutrients accounting for more than 95% of energy intake were selected for analysis. Stepwise regression was used to estimate the foods that most contributed to dietary bisphenol exposure in the sample. Gender-related factors associated with greater dietary bisphenol exposure were evaluated using multivariate logistic regression models. Canned tuna was the main dietary source of BPA and BPS in both adolescent boys and girls. Overweight/obese girls showed a higher risk of high dietary exposure to BPA (odds ratio (OR): 3.38, 95% confidence interval (CI): 1.25-9.07) and total bisphenols (OR: 2.81, 95% CI: 1.03-7.67) in comparison with girls with a BMI lower than 25 kg/m2. Present results indicate a positive association of dietary exposure to both total bisphenols and BPA with being overweight/obese in adolescent girls.
metadata.dc.identifier.doi: 10.3390/nu13051553
ISSN: 2072-6643 (Online)
Appears in Collections:01- Artículos - ibsGRANADA. Instituto de Investigación Biosanitaria de Granada

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